"What started out as a promising but went south quickly. Relight after relight, touch up after touch caused for a near unsmokable experience. It is hard to judge a line of cigar by smoking one so I will revisit it another time to see if this was a one off experience or what this line will be." -Estevan Z. (TheRealBanzi)
"This was a very good cigar, especially for being relatively mild. I really enjoyed the flavor shifts and the performance was simply stellar. This is something that looked impressive in the beginning and kept me interested until the final puff. I’m a happy reviewer! Happy to recommend it and happy to have been able to enjoy! I’ll be back for more…" -Jason H. (Jokey Smur
"I wanted to really give high praise for this cigar. When doing a blind review and coming across something so familiar, it almost gets your hopes up too much. The anticipation and buildup can end up having the opposite effect of one you'd expect. Fortunately, this wasn't completely the case for me. Sure, there were some issues related to construction, but I do feel like it was able to overcome them and give me an experience I would not mind repeating. With flavors like salt, sweet tobacco and marzipan blending together in harmony, this worked out well for me." -Doug S. (Unpossible_1)
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·"Such an extraordinary cigar to start the new year off on. Bold flavors, amped up strength, flavor transitions, perfect burn, this is definitely a cigar I'd try again. Very anxious to see what this is so I can find some more. As always, thanks for the chance to try this. " -Kevin J. (maninblack77)
I have always enjoyed the idea/premise of the chef's editions. Everyone loves a good cigar pairing be it a pairing with bourbon, whiskey, beer, or even my favorite. Coffee. One thing we do not get a chance to do is pair cigars with food as it's not easily done in today's world. I was excited to see the chef's for this year's edition as it has Masa Takayama on the panel who by all rights is very much a true cigar smoker. You can't google his name without stumbling across him with a cigar. I have had the pleasure of smoking the chef's editions the last few years and this hands down is the best yet.
"Looking at this cigar I would have never expected the smoking experience I got. This is a fine example of not judging a book by its cover. This beauty had body and depth that has to be experienced. Bright and direct shifts in profile is welcomed for such a large cigar. There was never a moment when I wanted it to end. I will be on the look out for this cigar when I find out what it is and so should you." -Estevan Z. (TheRealBanzi)
"I love the times where a cigar offers up a simple experience and it fits just right for my palate. This was a slow burning and long session of two and half hours, but I enjoyed every moment of it. The amazing part was it finished with a complexity that caught me off guard and was a nice little reward. Satisfaction was achieved here today." -Doug S. (Unpossible_1)
"Overall this was an enjoyable cigar. It makes me wonder if the draw was on point, how much better it may have been, The chocolate notes in the prelight, that didn't appear until later in the cigar would have made this cigar a star from start to finish. I will be interested to see what it is and see if it comes in a smaller size, as I typically do not have the 2+ hours of time required to smoke this monster. All in all, it was an enjoyable experience" -Kevin A. (Kevin A.)
"I enjoyed this cigar it kept giving me notes of sweet tobacco, coffee, German chocolate cake, and even some cream soda at the end. This cigar started out nice with the sweetness then let up and brought in the wood and earthy notes, but the sweetness never left and even returned at the end. I will let you know dear readers that this does require some time commitment. I wouldn't suggest you smoke this cigar in the elements unless it's a nice spring or fall day." -Mickey T. (irratebass)
"This cigar was simply phenomenal. An incredibly unique flavor profile that maintained a perfect balance throughout and was supported by a flawlessly constructed cigar and perfect draw. The flavor transitions were massive in the first third and, although the evolution showed down the further it smoked, the flavors of honey, green apple, buttered toffee, and cream were bright, crisp, and balanced. I would absolutely seek this cigar to smoke again." -Vance T. (Vance)