“This was a good choice for a morning smoke. The profile had a consistent wood and earthiness to it while coffee, leather, char and toast worked together to provide a nice richness. The addition of some nutmeg at the end created a little spice on the nose.” -Gregg (McGreggor57)
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·"Flavors were very consistent, which is a good thing, it didn't burn hot or anything like that at all. Very tasty all the way through, and would say it was a medium, but eventually became a medium-full." -Mickey T. (irratebass)
After more than eight years with Quesada Cigars, Terence Reilly has turned in his resignation. Tomorrow, October 31st 2017, is his last day. Reilly was not only Quesada’s national sales manager, he is a member of the Quesada family and was instrumental in leading creative projects for Quesada Oktoberfest, Heisenberg, Domus Magnus and Fonseca Nicaragua.
CIGAR DOJO & QUESADA CIGARS COLLABORATE ON DOJO DE LUXE LAKEWOOD, CO (Tuesday, February 7th, 2017) –– Cigar Dojo, the...
The name Bayern is the German name for Bavaria, which is one of the sixteen states in Germany. Bayern is the state where the Oktoberfest celebrations first originated. For the Oktoberfest Bayern, Quesada Cigars reaches back into its past and uses the Cuban-style pyramid shaped vitola based on the classic Fonseca Triangular format. The 2017 Quesada Oktoberfest Dominican blend was then tweaked to work with this unique vitola - delivering a one-of-a-kind smoking experience.
Just in time for the ProCigar festival, Quesada cigars has announced a new line, the Quesada 1974. 1974 was the first year Quesada started rolling cigars. The blend uses an Ecuadorian wrapper, Dominican binder, and Dominican and Nicaraguan fillers.
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