This cigar while the first two thirds had a similar profile this for sure wasn't a bad thing. Enjoyed this cigar from beginning to end and always happy for that next puff. I have smoked plenty of the Julius Caesar in other sizes and have to say this perfecto was a treat. If you have a Diamond Crown lounge near you pick one up!
This is such a handsome cigar, it was so well constructed. From the wrapper to the roll it was picture perfect. There were no soft spots, burn issues, and the draw was perfect. The ever changing profile kept me fully engaged. This is more of a medium flavor profile with a just slightly above mild strength. If I'm being very nitpicky I personally would have liked a slightly thicker smoke; but it was in no way thin or wispy. From a price stand point this is definitely more of a special occasion cigar but I would highly recommend one.
I would consider this above average. Definitely something that you could enjoy when you’re looking for something mild like a morning smoke.
Saga is a brand from Corporación Cigar Export, which is run by the Reyes family. The naming of this line is very simple as the end result was from the 7th blend that they tried, so they applied the name to the cigar. The cigar has a Brazilian Cubra wrapper, Dominican binder and Central American and Dominican filler.
Overall this was a great smoke. Very well rounded and balanced with some pepper spice at the start that changed into more of an all spice or cinnamon flavor. There was some very good sweetness to it that was almost caramel like during most parts. The draw and burn were both very good as well. This is probably the only cigar that I can remember smoking where I really noticed the aroma and that the wonderful aroma of the cigar did add to the experience. There is no way someone could smell the aroma of this cigar and not fall in love with it.
This was an excellent cigar, really a solid broadleaf. I am surprised how much this didn't taste like the regular Enclave, but broadleaf does tend to take over the flavor of a cigar when wrapped. The draw was snug but very good and the burn was average. I would put this as one of the better broadleaf offerings of AJ Fernandez, which is saying a lot because he makes a lot. I'm excited to see how these score in blind review, and I would suggest trying them when it comes out.
The burn on needed a couple of touch-ups, but it burned pretty evenly. There was very little resistance on the draw which is what I prefer. Construction was top notch in my opinion, there was plenty of ash and smoke and the cigar stayed cool throughout the duration of the smoke. Overall I liked this cigar, it wasn't mind blowing, but they all can't be right? Anyway this was a nice smooth smoke from first puff to the last. The cigar never got above a medium in strength and dare I say it was almost mild. There was some creaminess along with a surprisingly cherry sweetness and oak flavors. I would definitely smoke this again.
For the most part, this tasted like a Cohiba, and not the best one I’ve had. I had expected a lot more from a special edition. The flavors were not all that complex and the transitions were moderately noticeable. Perhaps with some more time this would be something special, but for the moment, I doubt it will justify the hefty price tag it will take to get one.
AllConnecticut BroadleafDunbarton Tobacco & TrustEmmettFeaturedFiguradoNicaraguaQuick Cigar ReviewsSteve SakaZane G.
·While the Diademas size was amazing I always find them a struggle with construction, burn, etc. This cigar from a construction point of view was on point. The burn was great, and the cigar smoked perfectly. Would I spend $100 on this cigar if it was regular production? Of course not. Definitely a treat to smoke and I was happy to get the chance. I give this a score of 93.
I have always enjoyed the idea/premise of the chef's editions. Everyone loves a good cigar pairing be it a pairing with bourbon, whiskey, beer, or even my favorite. Coffee. One thing we do not get a chance to do is pair cigars with food as it's not easily done in today's world. I was excited to see the chef's for this year's edition as it has Masa Takayama on the panel who by all rights is very much a true cigar smoker. You can't google his name without stumbling across him with a cigar. I have had the pleasure of smoking the chef's editions the last few years and this hands down is the best yet.


