In the midst of celebrating their 50th Anniversary, Davidoff will launch an additional Chefs Edition in collaboration with five of the best chefs of the world. Among these top chefs are Thomas Keller from The French Laundry in Yountville, USA, Alvin Leung from Bo Innovation in Hong Kong, Klaus Erfort from his eponymous Gästehaus in Saarbrücken, Germany, Heiko Nieder from The Restaurant in Zurich and Shaun Rankin from Ormer Mayfair in London. There are 12 Michelin stars represented among all of these culinary stars. The common thread in each of these chefs is one passion and one mission to fill people’s time beautifully with their culinary creations. These chefs seek out the finest ingredients in the same way that Davidoff selects fine tobaccos for their cigars.
